Cheese Wedges (made With Frozen Biscuits)

Total Time: 55 mins Preparation Time: 20 mins Cook Time: 35 mins

Ingredients

• Servings: 48
• 1 (25 ounce) package frozen biscuits, slightly thawed
• 2 tablespoons butter, melted
• 1 cup sharp cheddar cheese, grated

Recipe

• 1 preheat oven to 375 degrees.
• 2 arrange biscuits on a cookie sheet, pressing each one to slightly flatten. cut into quarters.
• 3 brush the tops with melted butter, then sprinkle with grated cheese.
• 4 bake for 15 to 20 minutes until golden.