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Friday, February 27, 2015

Bacon-onion Appetizers

Total Time: 45 mins Preparation Time: 30 mins Cook Time: 15 mins

Ingredients

  • 1/3 cup butter or 1/3 cup margarine, softened
  • 1/2 cup finely chopped onion
  • 6 slices bacon, cooked and crumbled
  • 2 tablespoons chopped fresh parsley
  • 2 (8 ounce) cans refrigerated crescent dinner rolls

Recipe

  • 1 combine first 4 ingredients.
  • 2 unroll crescent rolls and separate into 8 rectangles; firmly press perforations of triangle to seal into a rectangle.
  • 3 spread butter mixture evenly over dough.
  • 4 roll up each rectangle, beginning with short side; pinch seam to seal.
  • 5 cut each into 4 slices.
  • 6 place pinwheels on ungreased baking sheet; flatten slightly.
  • 7 bake at 375 degrees for 15 minutes or until golden.

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