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Friday, February 27, 2015

Artichoke Dip

Total Time: 20 mins Preparation Time: 20 mins

Ingredients

  • Servings: 12
  • 2 (14 ounce) cans water-packed artichoke hearts
  • 1 cup parmesan cheese
  • 1 cup mayonnaise
  • 3/4 cup sour cream

Recipe

  • 1 mix all together.
  • 2 put in baking pan.
  • 3 bake for 1/2 hour at 350.
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