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Saturday, February 28, 2015

Cheese Twists

Total Time: 45 mins Preparation Time: 30 mins Cook Time: 15 mins

Ingredients

  • 2 cups biscuit mix
  • 2/3 cup milk
  • 1 teaspoon toasted onion powder or 1/2 teaspoon onion salt
  • 2 tablespoons butter, melted
  • 1/2 cup grated cheddar cheese

Recipe

  • 1 make a soft dough of mix and milk.
  • 2 put on lightly floured surface; knead gently (about 30 seconds). roll into 12-inch square. cut in half.
  • 3 3. add onions or onion salt to butter. brush dough with half of onion butter.
  • 4 top one piece of dough with cheese. place other half of dough (buttered side down) on cheese half. press lightly.
  • 5 cut into 24 1 1/2" x 2" strips. twist strips in opposite directions. place on greased baking sheet. brush with rest of onion butter.
  • 6 bake at 400 for 15-20 minutes.

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