Ingredients
- 1 (8 ounce) package cream cheese, softened
- 1/4 cup honey
- 1/2 cup caramel ice cream topping
- 1/4-1/2 teaspoon ground cinnamon
- 3 -4 green apples, cored and sliced
Recipe
- 1 in a medium bowl, mix together the first 4 ingredients; beat until smooth.
- 2 cover and chill in the refrigerator for a few hours or until well chilled.
- 3 serve with apple slices.
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