Amuse Bouche Broccoli Chinese Spoon

Total Time: 2 mins Preparation Time: 2 mins

Ingredients

• 1 broccoli, floweret steamed al dente and drained
• 1/8 teaspoon truffle oil
• 1/8 teaspoon asiago cheese, finely grated
• 1/4 teaspoon pine nuts, toasted
• salt

Recipe

• 1 serve one floweret on chinese spoon; add salt, truffle oil, grated cheese and toasted pine nuts.