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Wednesday, February 25, 2015

Breaded Asparagus

Total Time: 25 mins Preparation Time: 5 mins Cook Time: 20 mins

Ingredients

  • Servings: 4
  • 1 lb asparagus
  • 1 beaten egg
  • 1/2 cup flour
  • 1 cup seasoned bread crumbs
  • 2 tablespoons oil

Recipe

  • 1 steam asparagus, if fresh, can use whole canned asparagus in this recipe also.
  • 2 dip in flour, then egg, then breadcrumbs.
  • 3 heat the 2 tablespoons of oil in skillet and brown asparagus, turning gently.
  • 4 when golden, remove and serve.
  • 5 note: the recipe says that cauliflower can be done the same way, but i admit i have never tried it.

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