Chili Cheese Wraps

Total Time: 1 hr 15 mins Preparation Time: 15 mins Cook Time: 1 hr

Ingredients

• 2 (8 ounce) packages cream cheese, softened
• 1 1/2 cups mozzarella cheese
• 1 cup sour cream
• 1 (4 1/4 ounce) can chopped pitted ripe olives, drained
• 1 (4 ounce) can diced green chili peppers
• 2 tablespoons salsa
• 1 cup chopped fresh spinach
• 1/2 cup diced cooked chicken or 1/2 cup shrimp
• 10 flour tortillas, 7- to 8-inch

Recipe

• 1 in large mixing bowl beat cream cheese with electric mixer on medium speed until smooth.
• 2 add mozzarella cheese, sour cream, olives, green chile peppers, and salsa.
• 3 beat until well combined. stir in spinach and chicken.
• 4 spread about 1/2 cup of mixture over each tortilla. roll up tightly.
• 5 arrange on baking sheet or tray. cover with plastic wrap and chill for 1 to 4 hours.
• 6 to serve, trim ends of roll-ups. cut each into 5 to 6 slices.
• 7 arrange slices, cut side up, on a serving tray.