Brie Crisps
Total Time: 27 mins
Preparation Time: 15 mins
Cook Time: 12 mins
Ingredients
- 4 ounces brie cheese, at room temperature
- 1/2 cup butter, at room temperature
- 2/3 cup flour
- 2 dashes cayenne pepper, to taste
- 1/8 teaspoon salt
- paprika
Recipe
- 1 combine butter and cheese in the food processsor and mix until creamy.
- 2 add remaining ingredients and blend until dough almost forms a ball in the food processor.
- 3 shape into a roll 2 inches round and wrap tightly in plastic wrap.
- 4 refrigerate overnight.
- 5 slice rolls into 1/4 inch pieces, place 2 inches apart on cookie sheet and bake at 400 degrees for 10 to 12 mintues or until edges are brown.
- 6 cool on rack.
- 7 sprinkle with paprika and serve immediately.
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