Buffalo Chicken Dip

Total Time: 15 mins Preparation Time: 5 mins Cook Time: 10 mins

Ingredients

• Servings: 6
• 4 chicken breasts, cooked and shredded or 1 (20 ounce) can chicken, drained
• 6 ounces buffalo wing sauce (frank's preferred)
• 6 ounces ranch dressing (hidden valley brand preferred)
• 1 (8 ounce) package cream cheese
• shredded cheese, of your liking to top

Recipe

• 1 preheat oven to 350f and lightly spray a 9 x 9" pan with cooking spray (pam).
• 2 bring cream cheese to room temperature.
• 3 mix with ranch dressing and sauce.
• 4 add chicken and mix.
• 5 place mixture in prepared pan and top with shredded cheese.
• 6 bake in oven until cheese has melted and dip is warm.
• 7 serve with celery sticks, chips and/or crackers for dipping.