Brie Or Camembert, Baked

Total Time: 25 mins Preparation Time: 5 mins Cook Time: 20 mins

Ingredients

• Servings: 2
• 1 small 125gram cheese wheel
• 1/4 cup milk
• 1 package shake-n-bake, original
• 2 crisp whole grain buns or 2 crisp baguette

Recipe

• 1 heat oven to 400f degrees.
• 2 dip cheese in the milk, both sides and the edges.
• 3 dip in shake& bake, dip twice if you have to.
• 4 the cheese must be well coated on all sides.
• 5 refrigerate for 15 minutes.
• 6 place cheese on a rack in a pan (in case it leaks) or place on a piece of "release" tin foil on a tray
• 7 bake for 20 min or until you can see that it has puffed.
• 8 put buns, (or baquette) in the oven about 10 minutes before serving wrapped in foil.
• 9 serve hot and smear the cheese on the hot bread