Buffalo Chicken Wing Dip
Total Time: 40 mins
Preparation Time: 10 mins
Cook Time: 30 mins
Ingredients
- Servings: 8
- 2 (10 ounce) cans canned chicken
- 1 (8 ounce) package cream cheese, softened (philadelphia brand preferred)
- 1 (8 ounce) package cheddar cheese
- 1 cup ranch dressing
- 3/4 cup buffalo hot sauce (frank's or texas pete's work well)
Recipe
- 1 preheat oven to 350f and lightly spritz a baking dish with cooking spray (pam).
- 2 drain chicken.
- 3 combine all ingredients (leave about a handful of cheese out) and blend together until slightly lumpy.
- 4 pour into baking dish.
- 5 use the extra cheese to put a thin layer on top.
- 6 cook for 30-35 mins or until cheese is melted.
- 7 remove from oven and serve with tortilla chips or celery.
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