Buffalo Chicken Dip

Total Time: 50 mins Preparation Time: 10 mins Cook Time: 40 mins

Ingredients

• 1 1/2 lbs chicken breasts, cut into small chunks
• 3/4 cup frank's red hot sauce (more or less to your own preference)
• 2 (8 ounce) packages cream cheese
• 1 1/2 cups ranch dressing
• 1 cup cheddar cheese, shredded
• celery rib, for dipping

Recipe

• 1 cook chicken with hot sauce in medium size saute pan.
• 2 mix together cream cheese and ranch dressing a medium bowl, adding a dash of hot sauce if desired.
• 3 add cheese and dressing mixture to cooked chicken, and reduce heat to low.
• 4 simmer, until creamy and well blended.
• 5 pour until rectangular casserole dish, and sprinkle with cheddar cheese.
• 6 cook at 350 until cheese is bubbly, approximately 25 minutes.
• 7 served best warm, with celery sticks and/or tortilla chips.