Cheddar And Bacon Spinach Dip
Total Time: 1 hr 10 mins
Preparation Time: 10 mins
Cook Time: 1 hr
Ingredients
- Servings: 8
- 1 1/2 cups sour cream
- 1 cup mayonnaise
- 1 envelope dry vegetable soup mix
- 2 cups shredded cheddar cheese
- 1 (10 ounce) package frozen chopped spinach, thawed and well-drained
- 1 (8 ounce) can water chestnuts, drained and chopped
- 5 slices bacon, cooked and crumbled
Recipe
- 1 combine sour cream, mayo and soup mix in a large bowl; mix well.
- 2 stir in cheddar cheese, spinach, water chestnuts and bacon until well-mixed.
- 3 cover and refrigerate at least 1 hour.
- 4 garnish with additional shredded cheddar and/or bacon if desired.
- 5 serve with assorted dippers.
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