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Sunday, May 31, 2015

Buffalo Chicken Dip

Total Time: 25 mins Preparation Time: 5 mins Cook Time: 20 mins

Ingredients

  • Servings: 11
  • 2 (10 ounce) cans chunk chicken, drained
  • 2 (8 ounce) packages cream cheese, sofened
  • 1 cup ranch dressing
  • 3/4 cup hot sauce
  • 1 1/2 cups cheddar cheese, shredded

Recipe

  • 1 heat the chicken and hot sauce in a skillet over medium hear until it is heated through.
  • 2 stir in the cream cheese and ranch dressing. continue stirring until well blended.
  • 3 mix in 1/2 the cheese and transfer to an oven safe pot.
  • 4 sprinkle remaining cheese on top, cover and cook on a low heat until bubbly.
  • 5 serve with crackers and celery.

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