Ingredients
- Servings: 40
- 8 flour tortillas
- 2 (8 ounce) packages softened cream cheese
- 2 cups shredded cheese
- 4 -5 green onions, chopped
- 4 ounces green chilies, chopped
- 1 (8 ounce) can black olives, chopped
Recipe
- 1 mix all the ingredients together in a large bowl. divide into 8 even amounts. spread sections of cheese mixture on floour tortillas. chill for 20-30 minutes. cut into bite sized slices.
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