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Sunday, May 24, 2015

Chicken & Chorizo Skewers

Total Time: 2 hrs 8 mins Preparation Time: 2 hrs Cook Time: 8 mins

Ingredients

  • Servings: 6
  • 600 g chicken thigh fillets, cut into 2cm pieces
  • 1 tablespoon olive oil
  • 2 garlic cloves, crushed
  • 2 teaspoons ground oregano
  • 2 teaspoons sweet paprika
  • 1 tablespoon lemon juice
  • 2 teaspoons brown sugar
  • 4 chorizo sausages, thinly sliced diagonally

Recipe

  • 1 combine chicken, oil, garlic, oregano, paprika, lemon juice and sugar in a bowl. place in the fridge for 2 hours to marinate.
  • 2 evenly thread the chicken, alternating with chorizo, among the skewers.
  • 3 heat a char-grill pan or barbecue on high. add the skewers and cook, turning, for 6-8 minutes or until chicken is cooked through.

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