Robin's Best Ever Hummus

Ingredients

• Servings: 8
• 3 cloves garlic
• 2 teaspoons coarse salt
• 1 (19 ounce) can garbanzo beans, drained
• 3 tablespoons tahini (sesame-seed paste)
• 3 tablespoons lemon juice
• 1 tablespoon honey
• 2 tablespoons water, or as needed
• 1/4 cup olive oil, divided
• 6 pita bread rounds
• salt to taste
• 1 tablespoon chopped fresh rosemary

Recipe

Preparation Time: 10 mins Cook Time: 5 mins Ready Time: 15 mins


• mash garlic with the salt in a small bowl. place into a blender or food processor along with the garbanzo beans, tahini, lemon juice, honey, and enough water to cover the beans. process until smooth. spoon into a serving dish, and drizzle 2 tablespoons of olive oil over the top.
• preheat the oven to 400 degrees f (200 degrees c). brush pita breads with remaining olive oil, and cut into wedges. season with salt and fresh rosemary. bake for 5 minutes in the preheated oven. cool, and serve with hummus.