Blue Cheese-walnut Bites
Total Time: 2 hrs 33 mins
Preparation Time: 25 mins
Cook Time: 2 hrs 8 mins
Ingredients
- 1 1/2 cups all-purpose flour
- 2 -3 teaspoons cracked black pepper
- 8 ounces blue cheese
- 1/4 cup butter (no substitutes)
- 1 cup chopped walnuts
- 2 egg yolks, slightly beaten
Recipe
- 1 combine flour and pepper in a medium mixing bowl.
- 2 cut in cheese and butter with a pastry blender till mixture resembles coarse crumbs.
- 3 add walnuts and egg yolks.
- 4 stir till combined.
- 5 form mixture into ball, knead till mixture clings together.
- 6 divide dough in half, shape each half into a log 9 inches long.
- 7 wrap logs in blastic wrap, chill at least 2 hours.
- 8 heat oven to 425 degrees.
- 9 cut each log into 1/4 inch slices.
- 10 place slices 1 inch apart on an ungreased cookie sheet.
- 11 bake 8 to 10 minutes or till bottoms and edges are golden brown.
- 12 transfer to wire racks.
- 13 serve warm or at room temperature.
- 14 to make ahead, store tightly covered in the refrigerator up to 1 week.
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