Beer Cheese

Total Time: 15 mins Preparation Time: 15 mins

Ingredients

• 1 -3 garlic clove, finely chopped and mashed
• 1 cup good quality beer
• 1 tablespoon worcestershire sauce
• 1 teaspoon hot sauce
• 1 teaspoon dry mustard
• salt and pepper
• 1 lb sharp cheddar cheese, grated

Recipe

• 1 whisk together the garlic, beer, worcestershire sauce, hot sauce, mustard, and salt and pepper. add cheese one cup at a time and beat until smooth. pack into a 2-cup bowl or crock, cover with plastic wrap and chill for 24 hours. serve with crackers.