Clam Appetizer Dip

Total Time: 10 mins Preparation Time: 10 mins

Ingredients

• Servings: 8
• 1 garlic clove, cut in half
• 1 (8 ounce) package philadelphia cream cheese
• 1 (6 1/2 ounce) can minced clams, drained
• 1/4 cup clam broth (from can)
• 2 teaspoons lemon juice
• 1 1/2 teaspoons worcestershire sauce
• 1/2 teaspoon salt
• 1 dash fresh ground black pepper

Recipe

• 1 rub mixing bowl with garlic.
• 2 combine softened cream cheese with minced clams, broth, lemon juice, worcestershire sauce and seasonings. mixing until well blended.
• 3 if a thinner dip is desired, add more clam broth. refrigerate until serving time.