Chicken & Vegetable Roll-ups
Total Time: 15 mins
Preparation Time: 15 mins
Ingredients
- Servings: 5
- 4 ounces cream cheese, chive flavored
- 2 tablespoons mayonnaise
- 1 tablespoon dijon mustard
- 1/4 teaspoon black pepper
- 3 spinach tortillas
- 1 cup finely chopped cooked chicken
- 3/4 cup shredded chopped carrot
- 3/4 cup finely chopped green bell pepper
- 4 tablespoons chopped green onions
Recipe
- 1 combine cream cheese, mayonnaise, mustard and black pepper in a small bowl; stir until well blended.
- 2 spread cream cheese mixture evely onto each tortilla leaving about a 1/2 inch border.
- 3 divide chicken, carrot, bell pepper and green onions evely over cream cheese leaving about a 1 1/2 inch border on cheese mixture at one end of each tortilla.
- 4 roll up each tortilla in a jelly-roll fashion. cut into 1 1/2 inch thick slices.
- 5 refrigerate till ready to eat.
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