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Tuesday, May 26, 2015

Chicken & Vegetable Roll-ups

Total Time: 15 mins Preparation Time: 15 mins

Ingredients

  • Servings: 5
  • 4 ounces cream cheese, chive flavored
  • 2 tablespoons mayonnaise
  • 1 tablespoon dijon mustard
  • 1/4 teaspoon black pepper
  • 3 spinach tortillas
  • 1 cup finely chopped cooked chicken
  • 3/4 cup shredded chopped carrot
  • 3/4 cup finely chopped green bell pepper
  • 4 tablespoons chopped green onions

Recipe

  • 1 combine cream cheese, mayonnaise, mustard and black pepper in a small bowl; stir until well blended.
  • 2 spread cream cheese mixture evely onto each tortilla leaving about a 1/2 inch border.
  • 3 divide chicken, carrot, bell pepper and green onions evely over cream cheese leaving about a 1 1/2 inch border on cheese mixture at one end of each tortilla.
  • 4 roll up each tortilla in a jelly-roll fashion. cut into 1 1/2 inch thick slices.
  • 5 refrigerate till ready to eat.

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