Charmie's Won Tons Ole!

Total Time: 45 mins Preparation Time: 30 mins Cook Time: 15 mins

Ingredients

• 1 lb ground beef
• 1 (1 1/4 ounce) envelope taco seasoning
• 1/2 cup salsa
• 1/4-1/2 cup water
• 1 (30 ounce) can refried beans
• 1 (4 ounce) can diced green chilies
• 2 cups grated monterey jack cheese
• 2 (16 ounce) packages wonton wrappers
• oil (for frying)

Recipe

• 1 brown ground beef in large frying pan. drain any grease.
• 2 add taco seasoning and salsa. mix well. add water as needed to dissolve seasoning and get the right consistency.
• 3 add refried beans and green chiles. mix well, and heat through; 3 or 4 minutes.
• 4 let cool slightly.
• 5 to assemble:
• 6 place 1 teaspoon meat and bean mixture in center of won ton wrapper. add small amount of cheese.
• 7 place wrapper with one point facing you. wet the two edges closest to you with water.
• 8 fold over the far corner to the corner facing you, making a triangle. press edges to seal.
• 9 continue with all wontons, keeping them covered with damp towel while you work.
• 10 heat oil in skillet until very hot. add wontons a few at a time (do not crowd the skillet). brown on both sides. this happens very quickly so watch carefully. drain on paper towels.
• 11 serve with sour cream, salsa and/or guacamole.
• 12 can cut recipe in half easily!