Buffalo Chicken Spread
Total Time: 50 mins
Preparation Time: 20 mins
Cook Time: 30 mins
Ingredients
- Servings: 8
- 4 boneless skinless chicken breasts, boiled and shredded
- 16 ounces cream cheese
- 1 (16 ounce) bottle ranch dressing or 1 (16 ounce) bottle blue cheese dressing
- 1 (8 ounce) bottle hot sauce, frank's brand
- 8 ounces cheddar cheese, shredded
Recipe
- 1 melt cream cheese and blend with salad dressing until smooth.
- 2 spread chicken in 9 x 12 baking dish. pour hot sauce over chicken.
- 3 pour cream cheese / dressing mixture over all.
- 4 cover with foil and bake 20 minutes at 350 degrees.
- 5 remove foil, top with cheese and bake an additional ten minutes.
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