Brie And Cranberry Vol Au Vent Appetiser Bites

Total Time: 19 mins Preparation Time: 7 mins Cook Time: 12 mins

Ingredients

• Servings: 4
• 12 vol-au-vent cases
• 1/2 cup brie cheese
• 1/4 cup cranberry sauce

Recipe

• 1 put 1/4-1/2 tsp piece of brie into unbaked vol au vent case (fill case to just below top of pastry).
• 2 bake approximately 12 minutes at 200c until case is browned and cheese is melted.
• 3 when cheese is melted, top with 1/4 tsp cranberry sauce.
• 4 serve immediately with copious amounts of wine!