Busumer Schnittchen , Scrambled Eggs With Shrimps

Total Time: 30 mins Preparation Time: 10 mins Cook Time: 20 mins

Ingredients

• Servings: 4
• 4 eggs
• 1/2 teaspoon salt
• 1/4 teaspoon paprika
• 2 tablespoons chopped chives
• 2 tablespoons margarine or 2 tablespoons butter
• 1 medium onion, chopped
• 1 (4 1/2 ounce) can shrimp (drained and dried)
• 4 slices buttered rye bread or 4 slices pumpernickel bread, toasted
• 4 slices dill gherkins
• 4 slices tomatoes

Recipe

• 1 beat together eggs, salt, paprika, and chives.
• 2 melt margarine in skillet.
• 3 add onions and cook until transparent.
• 4 stir in shrimp and cook until heated.
• 5 pour egg mixture over onion and shrimp; scramble, stirring slowly.
• 6 serve on toast while still warm.
• 7 garnish with dill gherkin and tomato slices.