Ingredients
- 1 avocado
- 1/4 cup plain greek yogurt
- 1 tablespoon chopped cilantro
- 1 tablespoon lime juice
- 2 teaspoons dijon mustard
Recipe
- 1 chop cilantro.
- 2 split and pit avocado and scoop avocado meat into a bowl or mortar.
- 3 mash all ingredients together into a chunky but spreadable texture.
- 4 salt and pepper to taste.
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