Baked Ricotta

Total Time: 1 hr 10 mins Preparation Time: 20 mins Cook Time: 50 mins

Ingredients

• Servings: 6
• 500 g fresh ricotta, fat reduced
• 2 teaspoons dried oregano
• 1/2 teaspoon dried chili pepper flakes
• 2 -3 teaspoons olive oil

Recipe

• 1 heat oven to 180°c.
• 2 grease base and sides of 19 x 9 cms loaf pan.
• 3 line with baking paper.
• 4 combine first 3 ingredients in a bowl, season with salt and pepper.
• 5 press mixture into prepared pan, smooth surface.
• 6 drizzle with olive oil.
• 7 bake 50 minutes till set and lightly browned.
• 8 cool in pan, chill overnight.
• 9 serve with crackers and sweet chili sauce.