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Saturday, June 13, 2015

Bush Pesto

Total Time: 5 mins Preparation Time: 5 mins

Ingredients

  • 1/2 cup raw unsalted macadamia nuts
  • 1/2 cup raw parmesan cheese
  • 1 1/2 cups olive oil
  • 1 cup chopped fresh basil leaf
  • 1 cup chopped fresh parsley
  • 1 teaspoon mountain pepper
  • 1 teaspoon bush tomato

Recipe

  • 1 puree the nuts, parmesan and 1/4 cup of the oil in a blender.
  • 2 add the remaining ingredients and blend to a chunky paste.
  • 3 serve on bread sticks or wattle seed blinis.

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