Christmas Meatballs
Total Time: 1 hr 5 mins
Preparation Time: 20 mins
Cook Time: 45 mins
Ingredients
- Servings: 4
- 1 lb ground chuck
- 1 (1 ounce) envelope lipton onion soup mix
- 1/2 cup heinz chili sauce
- 1/2 cup kraft thick & spicy original barbecue sauce
- 2 tablespoons brown sugar
Recipe
- 1 in large bowl, mix ground chuck and onion soup mix together with hands. make small to medium meatballs. lightly brown in fry pan on low to medium heat. after browning place a paper towel on a plate and place meatballs.
- 2 in a sauce pot mix chili sauce, bbq sauce and brown sugar. put meatballs in sauce and let simmer on low for 30 to 45 minutes.
- 3 to serve put meatballs in a crockpot on low heat and place on a table for guests to help themselves.
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