Ingredients
- Servings: 15
- 1 (14 ounce) bottle catsup
- 1 cup packed brown sugar
- 1 cup bourbon
- 2 lbs cocktail franks
Recipe
- 1 combine catsup, sugar, and bourbon in a saucepan.
- 2 cook over low heat until sauce is thick. add wieners. pour into crockpot and heat until sauce is bubbly.
No comments:
Post a Comment