Appetizer Onion-mushroom Tarts

Total Time: 1 hr 5 mins Preparation Time: 45 mins Cook Time: 20 mins

Ingredients

• 1/2 cup butter
• 4 ounces cream cheese
• 1 cup flour
• 1 tablespoon butter
• 1 cup onion
• 1 1/2 cups mushrooms
• 1 tablespoon flour
• 1/2 teaspoon salt
• 1/8 teaspoon pepper
• 1/8 teaspoon thyme
• 1/3 cup sour cream

Recipe

• 1 pastry: beat butter(softened) & cream cheese(softened) until smooth. work in flour.
• 2 roll into long, thin roll. mark off, then cut into 24 pieces.
• 3 press into tiny tart pans to form shells.
• 4 filling: melt butter in frying pan. add onions(chopped) & mushrooms(chopped). saute until onion is clear & soft.
• 5 stir in flour, salt, pepper, & thyme. mix in sour cream. stir until thickened. cool quite well. divide among tart shells.
• 6 bake in 350 degree oven for about 20 mn. yields 24 tarts.