Cheesy Pinwheels

Total Time: 40 mins Preparation Time: 20 mins Cook Time: 20 mins

Ingredients

• 1 tablespoon butter
• 2 teaspoons vegemite
• 1 cup milk
• 2 cups self-raising flour
• 1 tablespoon butter, extra, melted
• 1 cup grated cheddar cheese
• 2 tablespoons chopped parsley
• 1/2 cup chopped ham

Recipe

• 1 preheat oven to 200°c.
• 2 heat butter, vegemite and milk in a saucepan and stir until the vegemite dissolves.cool to room temperature.
• 3 sift flour in a bowl and add milk and mix to form a soft dough.
• 4 roll out on a floured board to a rectangle shape - approximately 1cm thick.
• 5 brush with the melted butter and sprinkle with combined cheese, parsley and ham.
• 6 roll up lengthwise and slice into 2.5cm pieces.
• 7 place cut side down on a greased baking tray and bake for 15-20 minutes.