Chicken Crescent Appetizer

Total Time: 43 mins Preparation Time: 15 mins Cook Time: 28 mins

Ingredients

• Servings: 8
• 1 (12 ounce) package frozen spinach souffle
• 2 cups cooked chicken, cubed
• 1 (2 7/8 ounce) can french-fried onions
• 1/2 cup shredded parmesan cheese
• 1 (8 ounce) package refrigerated crescent dinner rolls

Recipe

• 1 heat spinach souffle according to package directions. meanwhile, in a small bowl, combine the chicken, onions and parmesan cheese, set aside.
• 2 unroll crescent rolls; separate into eight triangles. arrange on an ungreased 12 inch round baking pan or pizza pan, forming a ring with pointed-ends facing the outer edge of pan and wide ends overlapping.
• 3 stir souffle into chicken mixture; spoon over side ends of rolls. fold points over filling and tuck under wide-ends (filling will be visible).
• 4 bake at 375°f for 11 - 13 minutes or until golden brown.