Bacon & Tomato Dip
Total Time: 35 mins
Preparation Time: 5 mins
Cook Time: 30 mins
Ingredients
- Servings: 6
- 1 lb bacon
- 1 cup mayonnaise
- 1 cup sour cream
- 2 medium ripe tomatoes, peeled, seeded and diced
Recipe
- 1 place bacon in a large, deep skillet.
- 2 cook over medium high heat until crispy.
- 3 drain well on paper towels.
- 4 in a medium bowl, combine mayonnaise and sour cream.
- 5 crumble bacon into the sour cream and mayo mixture.
- 6 mix-in tomatoes just before serving.
- 7 serve with toasted bagel rounds or pita triangles.
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