Ingredients
- 1 (8 ounce) package cream cheese, softened
- 1/3 cup chutney, drained, chopped
- 1 teaspoon curry powder
- 1/4 teaspoon dry mustard
- 1 dash salt
Recipe
- 1 mix all ingredients.
- 2 refrigerate until firm, about 4 hours.
- 3 serve with assorted crackers.
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