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Tuesday, March 10, 2015

Chutney Baked Brie

Total Time: 25 mins Preparation Time: 10 mins Cook Time: 15 mins

Ingredients

  • Servings: 16
  • 1 (2 1/4 lb) wheel brie cheese
  • 2 teaspoons ground curry powder
  • 12 ounces mango chutney or 12 ounces apple and honey chutney
  • 1 cup chopped cashews
  • 1 french baguette, cut into 1/2 inch slices

Recipe

  • 1 preheat oven to 350ºf.
  • 2 sprinkle curry powder over top and sides of brie; rub the curry powder into the rind to thoroughly coat the surface.
  • 3 place the brie wheel in a large pie plate or oven proof dish.
  • 4 spread a generous layer of chutney over the top, and evenly sprinkle with cashews.
  • 5 bake 15 minutes in the preheated oven, or until cashews are slightly golden and cheese inside the rind is melted.
  • 6 serve with slices of baguette.

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