Cheese For Starters? - Done!

Total Time: 15 mins Preparation Time: 5 mins Cook Time: 10 mins

Ingredients

• Servings: 6
• 250 g camembert cheese (1 package)
• 4 teaspoons curry powder
• 1 cup chutney (use your favorite, i like mangochutney or plumchutney)

Recipe

• 1 unwrap cheese and wallow in currypowder.
• 2 put the cheese in an ovensave tray which looks nice to serve the dish in later.
• 3 pour chuntey all over it.
• 4 bake at 350° (180°) until the chuntey begins to bubble and the cheese is soft when you pick into it (about 8 minutes).
• 5 serve with freshly baked, bread or bread sticks and a glass of good, dry red wine (optional).