Cheesy Pita Chips
Total Time: 15 mins
Preparation Time: 5 mins
Cook Time: 10 mins
Ingredients
- Servings: 1
- 1/2 pita bread, approximately 6 inches (2 oz.)
- 1/2 teaspoon garlic powder
- 1/2 ounce low-fat cheddar cheese
- 1/4 tablespoon olive oil
Recipe
- 1 preheat oven to 350°f
- 2 lightly brush pita with oil and cut into eighths.
- 3 arrange the pita chips on a baking sheet sprayed with cooking spray and bake for 5-6 minutes or until lightly browned.
- 4 top with cheese and garlic powder, return to oven and bake for 2-3 more minutes, until cheese is melted.
- 5 amount per serving: calories 149; total fat 2g; saturated fat 0g; cholesterol 5 mg; sodium 208mg; total carbohydrate 20g; dietary fiber 3g; sugars 1g; protein 7g.
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