Cheese & Tomato Bombs

Total Time: 10 mins Preparation Time: 10 mins

Ingredients

• 100 g swiss cheese (or similar soft cheese type)
• 1 clove garlic
• mayonnaise
• 1/2 red capsicums or 1/2 green capsicum (optional)
• cherry tomatoes

Recipe

• 1 grate cheese finely or chop it in a food processor (make sure there's no chunks) add crushed garlic, mix well.
• 2 if desired add capsicum to the cheese in the processor and chop till blended.
• 3 you can make one part with red capsicum and one part with the green one to make it different colours and leave one part just cheese and garlic.
• 4 add mayo to the mixture to thin the consistency (as much as needed, don't add if the mixture is the right thickness as it shouldn't be too liquidy).
• 5 cut cherry tomatoes in halves and spoon a little of cheese mixtures on top of each half.
• 6 or you can use ordinary tomatoes.
• 7 slice them and spoon some mixture on top of each slice.
• 8 makes a wonderful appetizer!