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Sunday, March 22, 2015

Cheese & Ham Spirals

Total Time: 30 mins Preparation Time: 15 mins Cook Time: 15 mins

Ingredients

  • Servings: 24
  • 1 egg
  • 1 tablespoon water
  • 0.5 (17 1/4 ounce) package frozen puff pastry
  • 1/4 cup grated parmesan cheese, divided
  • 1/4 teaspoon ground cayenne pepper
  • 8 slices shaved ham

Recipe

  • 1 preheat oven to 400°f
  • 2 beat egg and water with wire whisk until blended.
  • 3 unfold pastry on lightly floured surface.
  • 4 roll into 14x10-inch rectangle; cut in half lengthwise.
  • 5 brush both pastry halves lightly with some of the egg mixture.
  • 6 sprinkle 3 tablespoons of the cheese and the pepper evenly over 1 of the pastry pieces; cover with ham slices.
  • 7 place remaining pastry piece, egg side down, over ham.
  • 8 brush with additional egg mixture.
  • 9 roll gently with rolling pin to seal.
  • 10 roll the long side inward to make 14-inch log.
  • 11 cut into 24 slices.
  • 12 place, cut side down, on parchment-covered baking sheet.
  • 13 brush with remaining egg mixture; sprinkle with remaining 1 tablespoons cheese.
  • 14 bake 12 to 14 minute or until golden brown.
  • 15 serve warm or at room temperature.

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