Ingredients
- 1 container sour cream (16 ounce)
- 1 cup shredded cheddar cheese
- 1/4 cup crisp cooked bacon (crumbled)
- 1 package hidden valley ranch dip (1 ounce)
- potatoes or corn chips, for dipping
Recipe
- 1 combine dips mix with sour cream.
- 2 stir in cheese and bacon.
- 3 chill at least 1 hour.
- 4 serve with potato or corn chips.
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