Black Bean Soup Dip

Total Time: 3 hrs Preparation Time: 3 hrs

Ingredients

• Servings: 8
• 1 can campbell black bean soup
• 2 (3 ounce) packages cream cheese, softened
• 1 small onion, finely chopped
• 2 cloves garlic, minced
• 1 dash lemon juice
• 2 tablespoons chopped fresh parsley
• 2 tablespoons mayonnaise
• 1/4 teaspoon worcestershire sauce
• salt, to taste
• pepper, to taste

Recipe

• 1 combine all ingredients in a small mixing bowl.
• 2 beat with electric mixer on medium speed until ingredients are well blended together.
• 3 chill for several hours.
• 4 remove from refrigerator and let sit for about 20 minutes before serving.
• 5 ~note~serve with tortilla chips!