Bacon Wrap-ups

Total Time: 1 hr 25 mins Preparation Time: 25 mins Cook Time: 1 hr

Ingredients

• Servings: 15
• 10 slices bread
• 15 slices bacon
• 10 1/2 ounces cream of mushroom soup, can
• 33 wooden toothpicks

Recipe

• 1 take crust off bread. cut into 3 strips.
• 2 generously spread undiluted soup on each strip ( it will not take whole can).
• 3 cut bacon in half, place half a strip of bacon under each bread strip, soup side away from bacon.
• 4 wrap up bacon side out, soup side inches secure with toothpicks.
• 5 place the wraps on a cookie sheet.
• 6 bake at 300 for one hour. can be made a day ahead.