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Friday, March 13, 2015

Bacon Dip

Total Time: 10 mins Preparation Time: 10 mins

Ingredients

  • Servings: 10
  • 8 slices fully cooked bacon
  • 8 ounces cream cheese, softened
  • 1/2 cup sour cream
  • 1/4 cup mayonnaise
  • 1 tablespoon prepared horseradish
  • 1 teaspoon lemon juice
  • 1/4 teaspoon salt
  • 2 tablespoons chopped green onions
  • 1/2 cup shredded cheddar cheese

Recipe

  • 1 prepare bacon according to package directions. let cool slightly and crumble into small pieces. set aside.
  • 2 combine cream cheese, sour cream, mayonnaise, prepared horseradish, lemon juice and salt. mix well.
  • 3 stir in bacon pieces and chopped geen onion.
  • 4 transfer dip into a serving bowl and sprinkle with shredded cheddar cheese. serve with chips, crackers or croutons.

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