Bacon Dip
Total Time: 10 mins
Preparation Time: 10 mins
Ingredients
- Servings: 10
- 8 slices fully cooked bacon
- 8 ounces cream cheese, softened
- 1/2 cup sour cream
- 1/4 cup mayonnaise
- 1 tablespoon prepared horseradish
- 1 teaspoon lemon juice
- 1/4 teaspoon salt
- 2 tablespoons chopped green onions
- 1/2 cup shredded cheddar cheese
Recipe
- 1 prepare bacon according to package directions. let cool slightly and crumble into small pieces. set aside.
- 2 combine cream cheese, sour cream, mayonnaise, prepared horseradish, lemon juice and salt. mix well.
- 3 stir in bacon pieces and chopped geen onion.
- 4 transfer dip into a serving bowl and sprinkle with shredded cheddar cheese. serve with chips, crackers or croutons.
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