A & W Onion Rings
Total Time: 15 mins
Preparation Time: 10 mins
Cook Time: 5 mins
Ingredients
- Servings: 2
- 1 cup tempura batter, mccormick golden dipt
- 1/4 teaspoon onion powder
- 1/8 teaspoon black pepper
- 1/2 cup water
- 1/4 cup beer
- 1 onion, extra large sliced 3/8-inch thick
- 6 cups vegetable oil, in your deep fryer
Recipe
- 1 preheat the deep fryer to 375°f.
- 2 combine the tempura mix with the spices and liquid to make a.
- 3 batter using a fork.
- 4 there will be some small lumps; don't worry about those.
- 5 slice the onion, and separate all of the rings.
- 6 dip the individual rings in the batter, and drop into the preheated oil.
- 7 deep fry 3 to 5 minutes until golden brown.
- 8 remove to a paper towel lined plate, salt lightly, and serve hot.
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