Cocktail Meatballs In Bbq Dip

Total Time: 30 mins Preparation Time: 25 mins Cook Time: 5 mins

Ingredients

• Servings: 6
• 1 small onion, finely chopped
• 1 -2 tablespoon fresh minced garlic (or to taste)
• 3 tablespoons butter
• 1/2 cup chili sauce
• 1 (8 ounce) can tomato sauce
• 1 (4 1/2 ounce) can chopped ripe olives
• 2 teaspoons horseradish
• 1 teaspoon mustard powder
• 1 teaspoon chili powder
• tabasco sauce
• prepared meatballs (use kittencal's spicy glazed mini garlic cocktail meatballs)

Recipe

• 1 in a saute pan, saute onions and garlic in butter until soft; add next 8 ingredients.
• 2 bring to a boil, stirring for 2 minutes.
• 3 transfer to a serving dish.
• 4 prepare kittencal's spicy glazed mini garlic cocktail meatballs and shape into tiny balls.
• 5 brown in 2-3 tbsp oil.
• 6 insert a wooden toothpick in each meatball.
• 7 place on a platter.
• 8 serve with prepared bbq dip.
• 9 note bbq dip may be doubled if desired.