Ingredients
- 1 cup ketchup
- 2 tablespoons prepared horseradish (or more to taste)
- 1 teaspoon worcestershire sauce
Recipe
- 1 mix the ingredients well and let sit in refrigerator until ready to serve.
- 2 making this at least an hour ahead will let the flavors mix.
- 3 can be stored in a covered container for a week.
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