Cheesy Spinach And Artichoke Dip

Total Time: 40 mins Preparation Time: 10 mins Cook Time: 30 mins

Ingredients

• Servings: 22
• 14 ounces marinated artichoke hearts, drained, finely chopped
• 10 ounces frozen chopped spinach, thawed, drained
• 3/4 cup parmesan cheese, grated
• 3/4 cup mayonnaise, real
• 1/2 cup mozzarella cheese, shredded
• 1/2 teaspoon garlic powder
• 4 pickled jalapeno peppers, seeded, finely chopped

Recipe

• 1 preheat oven to 350 degrees.
• 2 mix all ingredients until well blended.
• 3 spoon into 9-inch pie plate or quiche dish.
• 4 bake 20 minute or until heated through.