Caviar, Dill And Purple Onion Dip

Ingredients

• 1/2 cup softened cream cheese
• 3/4 cup sour cream
• 3 ounces red caviar or 3 ounces black caviar
• 1 teaspoon lemon juice
• 1 teaspoon dried dill, crushed
• 2 teaspoons diced purple onions
• 1 large hard boiled egg
• 1 tablespoon chopped fresh dill

Recipe

• 1 beat the cream cheese to a smooth consistency.
• 2 blend in the sour cream and add the remaining ingredients, blending well.
• 3 cover and chill for at least 2 hours.
• 4 just before serving, garnish with the egg which has been finely chopped.
• 5 suggested dippers: cocktail rye bread, toast triangles, cucumber slices, red bell pepper strips.